CHO Pinot Noir 2019

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CHO Wines is the first Korean-American owned and operated winery in Oregon. Founded in 2020 by Dave and Lois Cho, they craft elegant and inviting wines from higher elevation sites in Willamette Valley. Dave is the winemaker of CHO Wines.  Introduced to the world of wine while performing music at local wineries in Southern California, he grew his passion for the trade while meditating with monks in Burgundy and sipping his way through the iconic State.

The name CHO symbolizes the celebration of our commonality. All living matter predominantly consists of the most basic elements carbon, hydrogen and oxygen (CHO). ‘The building blocks of the food and drink we share at our table, the people we share it with, remind us that we are ALL connected here on earth.’  

Red, ripe fruit aromas, bright and frisky on the palate with tart red fruit with hints of earth and anise.

Vegan  |  Organically Farmed