From one of the world's gastronomic capitals, Emilia-Romagna, the Venturini Baldini Winery sits comfortably in the heart of Lambrusco. As one of the first wineries in the region to obtain organic certification. This award-winning sparkling Lambrusco is made up of a blend of the four highest Lambrusco grape varieties: Marani, Maestri, Salamino and Grasparossa. 

The Marchese Manodori is a dry, spicy, fruity beauty full of wild violet and mellow cherry perfumes with a delicately spicy fragrance of clove and pepper.

7 g/L residual sugar