Wild aromatic herbs such as catmint, wild fennel and oregano grow spontaneously on the grassy soil of this parcel which for us represents a sort of small clos, from which we collect clusters of Nerello Mascalese that become an Etna Rosso with a complex tannic texture, where acidity and volume manage to be in perfect balance.

Cosentino is a wine with a deep ruby red color, which on the nose expresses intense notes of ripe cherry, black pepper, sweet licorice. It has a fresh and soft taste, with subtle and well integrated tannins that make it particularly elegant and savory on the palate.