Back 10 Cellars Start from Scratch Chardonnay 2019

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Andrew and Christina Brooks are the owners of Back 10 Cellars, so-called for the 10-acre vineyard in such disarray that it took ten years to make their first wine. Sandwiched between Beamsville and Vineland, planted in the famous red soils of the Lincoln Lakeshore, their patience has paid off as perseverance and careful nurture have given way for genuinely great wine. 

One of the most exciting features of this particular Chardonnay is that it was barrel-fermented in premium, though uncommonly used, Canadian Oak barrels. Tropical pineapple notes, with coconut milk, apricot and tangerine. This wine is bold and creamy. 

Get this wine if you feel patriotic and appreciate hard work. Try it with an elegantly Canadian dish, like Salmon with a maple syrup glaze.