A blend of half Garnacha, a third Syrah and the rest Cabernet Sauvignon and Cariñena. Minty fresh with deep dark fruit robust fruit and herbs leading in to hearty blackcurrant flavours and a charge of tannin, black slate and spices. Wild, borderline untrammelled but with real presence, it coats the mouth and wrests and envelops the senses. A constant shapeshifter the longer it sits in the glass, the 2016 is a boisterous, honest and enticing Cami Pesseroles. This is real wine with no make-up, built from the earth. Energy, rusticity and complexity.